A wooden chopping board is a kitchen tool typically made from wood, such as maple, oak, or ston . It is a flat, sturdy surface used for cutting, chopping, and slicing food items. Wooden chopping boards are popular because they are durable, gentle on knife blades, and aesthetically pleasing. They come in various sizes and designs, and some feature built-in handles for easy carrying. To maintain hygiene, it's essential to clean and dry wooden chopping boards thoroughly after each use to prevent the growth of bacteria. Regular oiling or seasoning is also recommended to preserve their longevity and appearance.